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QuickStats Database Update

Issued August 11, 2014 by the Agricultural Statistics Board of the U.S. Department of Agriculture, National Agricultural Statistics Service. For more information, contact Lance Honig at lance.honig@nass.usda.gov or 202-720-2127.

All weekly corn doughing estimates that NASS publishes as part of the Crop Progress and Condition reports are now published under the term “Corn Dough” in both the printed weekly report and the QuickStats online database. Previously both the terms “Corn Dough” and “Corn Doughing” were used in the QuickStats database.

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