Crop Progress and Condition
NATIONAL AGRICULTURAL STATISTICS SERVICE
United States Department of Agriculture • Washington, DC 20250
Northwest Regional Field Office • Olympia, WA 98507
Ag Statistics Hotline: 1-800-727-9540 • www.nass.usda.gov

Released:  May 26, 2025 
Week Ending:  May 25, 2025		Regional Contacts	
		Phone: 1-800-435-5883 	
Email: nassrfonwr@usda.gov
	
In Cooperation with…		•	Washington – Dennis Koong, Regional Director
•	Idaho – Ben Johnson, State Statistician
•	Oregon – Dennis Koong, Regional Director
•	Alaska – Andrew Brosier, State Statistician	
•	University of Idaho Extension
•	Idaho State Department of Agriculture
•	Oregon State University Extension Service
•	Oregon Department of Agriculture
•	Washington State University Extension
•	Washington State Department of Agriculture
•	USDA, Farm Service Agency
•	USDA, Natural Resources Conservation Service
		•		

This report contains the results from the Crop Progress and Condition weekly survey. The data collected each week is from respondents across the region whose occupations provide them with opportunities to discuss agricultural production with farmers in their counties as well as to make visual observations. We thank all who have contributed to this report.

The USDA NASS National Crop Progress release is a more detailed report including crop progress and condition at the National level. You can locate that release here.

Week Ending: May 25, 2025
According to the National Agricultural Statistics Service, there were 6.4 days suitable for fieldwork in Idaho for the week. Temperatures were below average throughout most of the State and there was rain in the northern part of the State. 
In Oregon, there were 6.3 days suitable for fieldwork. Temperatures were below normal throughout the State and it was windy. There was a fire in Wheeler County that was still burning. There were 6.3 days suitable for fieldwork in Washington. Temperatures were cool across the State with some precipitation received almost Statewide.

Soil Moisture Condition — Idaho, Oregon, and Washington: Week Ending 05/25/25	
Item and State	Very
short	Short	Adequate	Surplus	
	(percent)	(percent)	(percent)	(percent)	
Topsoil moisture
    Idaho	
    Oregon	
    Washington	

Subsoil moisture
    Idaho	
    Oregon	
    Washington		
-
10
7

-
8
8	
10
40
19

7
35
12	
89
49
71

91
56
79	
1
1
3

2
1
1	
	-	Represents zero.	

Pasture, Range, and Crop Condition — Idaho, Oregon, and Washington: Week Ending 05/25/25	
Crop and State	Very
poor	Poor	Fair	Good	Excellent	
	(percent)	(percent)	(percent)	(percent)	(percent)	
Pasture and range
    Idaho	
    Oregon	
    Washington	

Winter wheat
    Idaho	
    Oregon	
    Washington	

Spring wheat
    Idaho	
    Oregon	
    Washington	

Barley
    Idaho	
    Oregon	
    Washington	

Oats
    Idaho	
    Oregon	

Winter canola
    Idaho	
    Washington	

Spring canola
    Idaho	
    Washington	

Potatoes
    Oregon	
    Washington	

Corn
    Oregon	
    Washington	

Dry edible beans
    Washington	

Onions
    Idaho	
    Oregon	
    Washington	

Sugarbeets
    Idaho	
    Oregon	

Dry edible peas
    Idaho	
    Oregon	
    Washington	
	
1
7
1

-
3
3
-

1
3
2

1
3
1

-
2

-
4

-
2

-
-

3
-

-

-
-
-

-
-

-
5
-
	
6
15
2

3
13
5
-

2
7
4

3
7
1

-
2

3
27

2
5

-
-

3
-

-

-
5
-

-
8

2
5
1
	
26
25
32

22
24
15
-

30
41
34

29
30
30

32
38

14
27

65
30

24
80

27
25

30

10
25
90

5
18

71
25
30
	
39
35
64

73
43
67
-

66
43
56

66
51
66

68
56

83
27

33
61

40
20

44
75

70

70
49
10

90
54

27
36
69
	
28
18
1

2
17
10
-

1
6
4

1
9
2

-
2

-
15

-
2

36
-

23
-

-

20
21
-

5
20

-
29
-
	
	-	Represents zero.	

Crop Progress — Idaho: Week Ending 05/25/25	
Crop and activity	Percent completed	
	This
week	Last
week	Last
year	5 Year
average	
Winter wheat headed	
Spring wheat emerged	
Barley emerged	
Oats planted	
Oats emerged	
Spring canola emerged	
Potatoes planted	
Potatoes emerged	
Onions emerged	
Sugarbeets emerged	
Field corn planted	
Field corn emerged	
Dry edible beans planted	
Dry edible beans emerged	
Dry edible peas emerged	
Alfalfa hay 1st cutting		16
90
88
95
75
92
96
46
95
96
84
50
72
45
83
10	3
77
75
87
63
75
92
33
92
93
72
30
68
39
78
3	7
78
78
89
68
(NA)
80
31
(NA)
88
82
48
72
43
70
5	9
79
78
92
73
(NA)
(NA)
38
(NA)
82
84
53
73
46
75
8	
(NA) Not available.

Crop Progress — Oregon: Week Ending 05/25/25	
Crop and activity	Percent completed	
	This
week	Last
week	Last
year	5 Year
average	
Winter wheat headed	
Spring wheat emerged	
Spring wheat headed	
Barley emerged	
Barley headed	
Oats emerged	
Oats headed	
Potatoes emerged	
Field corn planted	
Field corn emerged	
Alfalfa hay 1st cutting		70
97
4
95
2
94
1
90
94
70
26	32
94
(NA)
92
(NA)
89
(NA)
72
85
55
16	67
96
(NA)
94
(NA)
94
(NA)
77
91
67
36	52
(NA)
(NA)
(NA)
(NA)
89
(NA)
69
87
66
27	
	(NA) Not available.	

Crop Progress — Washington: Week Ending 05/25/25	
Crop and activity	Percent completed	
	This
week	Last
week	Last
year	5 Year
average	
Winter wheat headed	
Spring wheat emerged	
Barley emerged	
Spring canola emerged	
Potatoes emerged	
Onions emerged	
Field corn planted	
Field corn emerged	
Dry edible beans planted	
Dry edible beans emerged	
Dry edible peas emerged	
Alfalfa hay 1st cutting		48
97
93
93
85
96
95
70
96
71
80
30	21
89
76
71
70
82
87
44
90
58
62
17	44
97
94
(NA)
87
98
95
73
97
81
82
26	30
87
82
(NA)
66
84
82
54
95
68
78
30	
	(NA)	Not available.	

Access to NASS Reports

For your convenience, you may access NASS reports and products the following ways:

•	All reports are available electronically, at no cost, on the NASS website http://www.nass.usda.gov

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For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail: nass@usda.gov