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DATA SOURCES

     All data in this summary are official statistics of United States Department of Agriculture issued by the National Agricultural Statistics Service, except when another source is shown.

  
1. Florida Department of Citrus
P.O. Box 148
Lakeland, Florida 33802-0148
Economic Research Home Page
http://www.floridajuice.com


http://www.fred.ifas.ufl.edu/citrus

2. Hume, H. Harold, The Cultivation of Citrus Fruits
(New York: The Macmillan Co., 1926)
Data for 1900-01 through 1908-09
 
3. Florida Citrus Processors Association
P.O. Box 780
Winter Haven, Florida 33882-0780
http://www.fcplanet.org
4. National Agricultural Statistics Service
1400 Independence Ave. SW
Washington, D.C. 20250
http://www.nass.usda.gov/index.asp
5. United States Department of Agriculture
Foreign Agricultural Service
Washington, D.C. 20250-1000
http://www.ffas.usda.gov
6. Florida Department of Agriculture and Consumer Services
Division of Fruit and Vegetables
P.O. Box 1072
Winter Haven, Florida 33882-1072
http://doacs.state.fl.us/fruits/index.html
7. Citrus Administrative Committee
P.O. Box 24508
Lakeland, Florida 33802-4508
http://www.citrusadministrativecommittee.org
8. Florida Citrus Mutual
P.O. Box 89
Lakeland, Florida 33802
http://www.fl-citrus-mutual.com
9. United States Department of Agriculture
Economic Research Service
1800 M St. NW
Washington, D.C. 20036-5831
http://www.ers.usda.gov
10. National Climatic Data Center http://www.ncdc.noaa.gov/pub/data/coop-precip
11. Southeast Regional Climate Center http://water.dnr.state.sc/climate/sercc/products/seasonal _summaries
12. University of Florida
Institute of Food and Agricultural Sciences
Florida Automated Weather Network
http://fawn.ifas.ufl.edu



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