WEATHER: Hot temperatures persisted during October, November, and
most of December. Mostly dry weather during October helped crops recover
from the winds and rains of late September, and increased the need for
irrigation. In early November, strong winds from Tropical Storm Mitch
twisted foliage, and wind borne sand and heavy rain lowered the quality of
crops nearing maturity in the East Coast, Immokalee and Everglades regions.
Mostly dry weather followed the storm and continued through most of
December which helped crops recover. The need for irrigation increased in
early December although morning fog provided some moisture to developing
plants. A cool snap after mid-December delayed some fruit maturation with
some harvesting delayed a couple of days. However, balmy temperatures soon
followed the cooler weather in late December along with an increase in
showers. A cold front passing over the state at the end of December again
cooled temperatures which slowed development of some crops. Freezing
temperatures dipped into central and some southern Peninsula localities during
early January. These cold temperatures damaged some squash and cucumbers
around Immokalee with tomatoes suffering only minor leaf burn. Mature
berries in the Plant City and Dover area were damaged by the icing of
strawberry plants which saved the immature fruit and the plants.
TOMATOES: Dade County growers started planting by early October.
Clearer skies and above normal temperatures during most of October helped
plants recover from the earlier windy and rainy weather. Palmetto-Ruskin,
East Coast, and southwestern producers began harvesting in late October.
Gradeout ran slightly above normal for the early picks in the Immokalee
region due to the earlier bad weather causing cracked shoulders. Gusty winds
caused some bloom loss and scarred some young fruit in East Coast localities
during late October. Tropical Storm Mitch brought significant rains and wind
to the southern Peninsula during early November with fruit quality and yield
prospects reduced in most localities. Hot and relatively dry weather during the
rest of November and most of December boosted plant growth and fruit
development in southern areas. Harvesting was delayed a couple of days
during early November due to fields flooded by Mitch's rains. Strong winds
in Dade County near mid-November caused some leaf burn but dried out
ground flooded by the earlier storm. A labor shortage in the Palmetto-Ruskin
region during early December delayed some picking. Producers in the Quincy
area finished harvesting by mid-December. Dade County growers began
picking a very light volume during late December. Cooler temperatures around
mid-December and again at the end of the month slowed some fruit maturation
which delayed picking for a couple of days. (Southwest, 6,400, 8,300; Dade,
3,000, 4,000; East Coast, 1,900, 2,200; all areas, 11,300, 14,500)
SNAP BEANS: Planting and harvest are both active. The crop is in good
condition. Quality and color are good. (All areas, 11,500, 9,500)
STRAWBERRIES: Crop development proceeded at a faster pace than last
season due to the warm fall weather. Harvest started near the first of
December and had very few problems through the end of December with
production ahead of last year. (All areas, 6,200, 6,200)
SWEET CORN: Rain and wind from tropical systems delayed planting in
East Coast areas during the last half of September. Oldest plants in the
Southwest were two to three inches high by early October. Zellwood and
northern producers were harvesting by early to mid-October with the passage
of Tropical Storm Mitch in early November causing some slight delays. Winds
from Mitch, clocked at 70 miles per hour blew over or lodged some stalks in
the Everglades and Dade County. However, dry weather following the storm
allowed most acreage to recover. Everglades growers began picking by mid-
November. East Coast producers started planting about mid-November. The
oldest acreage in Dade County reached the tasseling stage during late
November with ears starting to appear by early December. Zellwood and
northern producers finished harvesting by early December. Southwestern
growers began picking by mid-December. Cooler temperatures slowed some
maturation after mid-December. Dade County producers began harvesting
during the last half of December. (East Coast and Dade County, 5,100, 4,800;
Everglades and other, 700, 1,300; all areas, 5,800, 6,100)
BELL PEPPER: Tropical waves, bringing abundant rain to the East Coast
area, delayed fieldwork during mid-to-late September. Rain and strong winds
from Hurricane Georges caused some bloom loss in southern Peninsula areas
during the last week of September. Picking of fall crop acreage began in the
East Coast region in early October as the oldest acreage started to set fruit
around Immokalee. Palmetto-Ruskin producers finished fall crop planting by
mid-October. West Central and southwestern growers started harvesting
during late October and early November. Rain from the passage of Tropical
Storm Mitch over the southern Peninsula in early November flooded fields
and affected some quality with most plants recovering in the warm and mostly
dry weather that followed the storm and persisted through early December.
Cooler temperatures, arriving about mid-December, slightly slowed fruit
maturation with some harvesting delayed a few days. (Southeast, 3,100,
3,100; Southwest and Central, 1,200, 1,900; all areas, 4,300, 5,000)
CABBAGE: Planting and harvest are active in all areas. Cooler weather after
the first of the year has helped the crop produce better quality heads. (North,
Hastings, 2,000, 1,900; other areas, 2,800, 1,100; all areas, 4,800, 3,000)
ESCAROLE-ENDIVE: Warm temperatures boosted growth during
September and October. Tropical Storm Mitch blew sand on leaves with rain
flooding some fields during early November in the Everglades region.
Harvesting started during late November with some quality reduced by the
storm. Warm and mostly dry weather during most of December helped
improve quality. (All areas, 750, 800)
This report reflects conditions as of January 1 and represents acreage for
harvest during the winter months of January, February, March.
Estimated acreage for harvest by growing areas is presented in order:
area, previous year (1998), current year (1999).
EGGPLANT: Weather and growing conditions have been mostly favorable
for eggplant. Plants are producing good grades. Volume is light at the current
time. (All areas, 800, 700)
|
Selected Fresh Market Vegetables: Area for Harvest by Crop, State, and Total, Winter Season, 1997-99 |
|||||
|
Selected crops and States |
Usual harvest period |
Winter acreage |
1999 area for harvest as percent of 1998 |
||
| Harvested |
For harvest 1999 |
||||
| 1997 | 1998 | ||||
| Acres | Percent | ||||
| SNAP BEANS: | |||||
| Florida | Jan-Mar | 10,000 | 11,500 | 9,500 | 83 |
| CABBAGE: | |||||
| Florida | Jan-Mar | 4,000 | 4,800 | 3,000 | 63 |
| Texas | Jan-Mar | 6,300 | 6,500 | 7,000 | 108 |
| Total | 10,300 | 11,300 | 10,000 | 88 | |
| SWEET CORN: | |||||
| Florida | Jan-Mar | 4,300 | 5,800 | 6,100 | 105 |
| EGGPLANT: | |||||
| Florida | Jan-Mar | 700 | 800 | 700 | 88 |
| ESCAROLE/ENDIVE: | |||||
| Florida | Jan-Mar | 600 | 750 | 800 | 107 |
| BELL PEPPER: 1/ | |||||
| Florida | Jan-Mar | 4,800 | 4,300 | 5,000 | 116 |
| TOMATOES: | |||||
| Florida | Jan-Mar | 10,800 | 11,300 | 14,500 | 128 |
| STRAWBERRIES 1/ | |||||
| Florida | Dec-May | 6,100 | 6,200 | 6,200 | 100 |
| CARROTS: 1/ | |||||
| California | Jan-Mar | 23,000 | 21,000 | 22,000 | 105 |
| Texas | Dec-Mar | 2,400 | 2,300 | 2,800 | 122 |
| Total | 25,400 | 23,300 | 24,800 | 91 | |
| HEAD LETTUCE: | |||||
| Arizona--Western | Nov-Apr | 51,800 | 51,000 | 52,000 | 102 |
| California | Jan-Mar | 17,000 | 17,500 | 20,500 | 117 |
| Total | 68,800 | 68,500 | 72,500 | 106 | |
| BROCCOLI: 1/ | |||||
| California | Jan-Mar | 30,000 | 30,500 | 30,300 | 99 |
| CAULIFLOWER: 1/ | |||||
| California | Jan-Mar | 9,500 | 9,500 | 9,800 | 103 |
| CELERY: 1/ | |||||
| California | Jan-Mar | 6,900 | 7,300 | 7,400 | 101 |
| SPINACH: | |||||
| Texas | Dec-Mar | 2,400 | 2,500 | 2,100 | 84 |
| TOTAL OF CROPS LISTED | |||||
| Florida | 41,300 | 45,450 | 45,800 | 101 | |
| United States | 190,600 | 193,550 | 199,700 | 103 | |
| 1/ Includes fresh market and processing. | |||||