WHEAT QUALITY


KANSAS AGRICULTURAL STATISTICS SERVICE

Kansas Department of Agriculture

PO Box 3534

Topeka, KS 66601-3534

Phone: 785-233-2230


SPECIAL PRESS RELEASE


Released: January 26, 2006


Protein Down But Test Weight Up From a Year Ago


This special Wheat Quality release represents wheat shipments that occurred from August 7th through December 31, 2005 (Fall 2005). The basic quality information is compiled by summarizing data from inspection certificates for railroad car samples of Kansas wheat moving from first point of sale. Test weight, protein, grade, and defect determinations are made by the Kansas Grain Inspection Service Inc. The data are summarized by Kansas Agricultural Statistics Service, and collection and publication are funded by the Kansas Wheat Commission.


The average test weight from 22,753 carlot samples tested during Fall 2005 was 61.0 pounds per bushel. For comparison purposes, this is up from the 59.8 pounds per bushel test weight during the Fall 2004 season. Fall 2005 protein averaged 12.3 percent, compared to 13.2 percent for Fall 2004 while moisture content averaged 11.0 percent for the 2005 period, compared to 11.4 percent for 2004.


Samples of wheat grading No. 1, at 70 percent, are above the Fall 2004 average of 37 percent. Twenty-eight percent graded No. 2, compared with 43 percent during Fall 2004. The remaining 2 percent of the samples graded as No. 3 or lower, compared with 20 percent last year. Damaged kernels averaged 0.5 percent, statewide, for Fall 2005, and 1.0 percent for Fall 2004.


A final report will be published in May covering the 2005 wheat crop shipped from January 1, 2006 through April 30, 2006.



KANSAS WHEAT QUALITY DATA

District

Time

Period 1/

Samples Tested

2/

Test Weight

Protein

3/

Moisture

Grade

Defects

Average Dockage All

Samples

1

2

All Other Grades

Damaged Kernels

Total

Foreign Material

Shrunken

& Broken Kernels

Total

 

 

 

Lbs.

- Percent -

Percent of Samples

- - - - - - - Average Percent - - - - - - -

Percent

NW

Harvest 2005

2,089

60.3

13.3

10.7

68

27

5

0.4

0.0

1.1

1.5

0.7

Fall 2005

3,340

60.5

13.3

10.2

75

23

2

0.4

0.1

1.2

1.6

0.7

Fall 2004

548

58.8

14.2

11.2

13

64

23

1.3

0.0

1.5

2.9

0.7

WC

Harvest 2005

1,892

60.6

12.8

10.7

74

24

2

0.1

0.0

1.1

1.3

0.6

Fall 2005

4,172

60.7

12.7

10.5

76

21

3

0.4

0.0

1.2

1.7

0.6

Fall 2004

963

59.2

13.9

11.2

29

45

26

1.5

0.0

1.4

2.9

0.5

SW

Harvest 2005

2,789

61.6

12.7

10.7

96

4

0

0.2

0.0

1.1

1.4

0.5

Fall 2005

4,354

61.7

12.7

10.5

88

9

3

0.4

0.1

1.2

1.7

0.5

Fall 2004

2,110

59.2

13.9

10.8

20

61

19

1.2

0.1

1.6

2.9

0.6

NC

Harvest 2005

1,293

62.2

12.3

11.4

95

5

0

0.4

0.1

1.4

1.9

0.4

Fall 2005

3,761

62.0

12.4

11.1

68

31

1

0.8

0.1

1.5

2.5

0.4

Fall 2004

1,753

60.1

13.3

12.0

64

31

5

0.6

0.1

1.0

1.7

0.4

C

Harvest 2005

1,873

61.4

12.4

11.5

92

7

1

0.2

0.1

1.1

1.4

0.5

Fall 2005

2,648

61.3

12.5

11.3

93

5

2

0.3

0.1

1.3

1.7

0.6

Fall 2004

1,070

61.1

12.6

11.6

81

18

1

0.4

0.1

1.1

1.7

0.4

SC

Harvest 2005

2,214

60.0

11.4

11.7

59

39

2

0.2

0.1

1.3

1.6

0.6

Fall 2005

3,593

60.0

11.3

11.6

40

54

6

0.4

0.2

1.4

2.0

0.5

Fall 2004

1,798

59.9

12.0

11.7

28

40

32

1.1

0.2

1.6

2.8

0.5

NE

Harvest 2005

-

-

-

-

-

-

-

-

-

-

-

-

Fall 2005

35

61.5

11.3

11.7

100

-

-

0.3

0.0

1.4

1.7

0.4

Fall 2004

136

62.8

11.8

12.3

98

2

0

0.5

0.0

0.8

1.3

0.2

EC

Harvest 2005

199

60.5

11.9

12.2

81

19

0

0.5

0.1

1.2

1.8

0.5

Fall 2005

744

60.6

12.3

11.8

78

22

0

0.8

0.1

1.2

2.2

0.7

Fall 2004

21

58.8

11.4

12.4

24

74

2

1.2

0.0

1.3

2.5

0.5

SE

Harvest 2005

281

59.5

10.9

12.1

15

80

5

0.4

0.1

1.0

1.5

0.7

Fall 2005

106

59.4

11.2

11.8

52

46

2

0.4

0.0

1.2

1.6

0.7

Fall 2004

4

63.2

10.8

12.1

100

-

-

0.2

0.1

2.3

2.6

0.6

State

Harvest 2005

12,630

61.0

12.3

11.2

82

17

1

0.3

0.1

1.2

1.6

0.5

Fall 2005

22,753

61.0

12.3

11.0

70

28

2

0.5

0.1

1.3

1.9

0.5

Fall 2004

8,403

59.8

13.2

11.4

37

43

20

1.0

0.1

1.4

2.5

0.5

1/ "Harvest 2005" covers the period of 6/19/2005 - 8/6/2005. "Fall" represents 8/7/2005 - 12/31/2005 and 8/30/2004 - 12/31/2004, respectively. 2/ "Samples tested" represents data from inspection certificates of railroad cars. Summarized data include old crop and new crop wheat moving from first point of sale and inspected by the Kansas Grain Inspection Service, Inc. 3/ Protein content is on a 12% moisture basis.

 


 


Joel Golz and Darin Twete,

Agricultural Statisticians

Eldon J. Thiessen, Director

Eddie Wells, Deputy Director