mi-press-releases News Release NR-12-50 August 2, 2012 U.S. Department of Agriculture National Agricultural Statistics Service Michigan Field Office Michigan Department of Agriculture Post Office Box 30239 Lansing, MI 48909-6248 Phone: (517) 324-5300 Facsimile: (517) 324-5299 E-mail: nass-mi@nass.usda.gov Web site: www.nass.usda.gov Jay V. Johnson, Director 2011 Chemical Use Data for Fruit USDA's National Agricultural Statistics Service (NASS) has released information on pesticides and pest management practices used on fruit for the 2011 crop year. The statistics are based on data collected on the Fruit Chemical Use Survey in the fall of 2011 for 23 fruit crops in twelve states. According to Jay Johnson, Director of the USDA, NASS, Michigan Field Office, insecticides were applied to 89 percent of Michigan bearing apple acres, down two percentage points from 2009. Insecticides were applied to 84 percent of the US bearing apple acres, down three percentage points from 2009. The most widely used insecticide active ingredients in Michigan, with percent of acres applied in parenthesis, were chlorpyrifos (67 percent), azinphos-methyl (60 percent), and imidacloprid (42 percent). At the National level, the top three were carbaryl (46 percent), chlorantraniliprole (45 percent), and chlorpyrifos (44 percent). Fungicides were applied to 90 percent of the Michigan apple acres, down 2 percentage points from 2009. Fungicides were applied to 84 percent at the US acres, down 1 percentage point from 2009. The most commonly used fungicides in Michigan were captan (81 percent), mancozeb (80 percent), and ziram (39 percent). At the National level, the top three were mancozeb (40 percent), sulfur (39 percent), and myclobutanil (35 percent). For blueberries, insecticides were applied to 96 percent of Michigan bearing acres, unchanged from 2009. Insecticides were applied to 84 percent of the US bearing acres, also unchanged from 2009. The most widely used insecticide active ingredients in Michigan were phosmet (77 percent), zeta-cypermethrin (48 percent), and methoxyfenozide (46 percent). The most commonly applied insecticides at the US level were phosmet (38 percent), zeta-cypermethrin (32 percent), and malathion (30 percent). Fungicides were applied to 94 percent of Michigan bearing acres, up one percentage point from 2009. At the National level, fungicides were applied to 87 percent of the bearing acres, unchanged from 2009. The most widely used fungicides in Michigan were pyraclostrobin (67 percent), fenbuconazole (66 percent), and ziram (46 percent). The most widely used fungicides were fenbuconazole (55 percent), pyraclostrobin (50 percent), and captan (44 percent). Insecticides were applied to 86 percent of Michigan tart cherry bearing acres, down two percentage points from 2009. Insecticides were applied to 87 percent of bearing tart cherries in the National program. This was up two percentage points from 2009. The most widely used materials in Michigan were phosmet (44 percent), imidacloprid (34 percent), and esfenvalerate (28 percent). The most widely used materials in the National program were azinphos-methyl (48 percent), phosmet (41 percent), and imidacloprid (32 percent). Fungicides were used on 91 percent of Michigan bearing acres, down two percentage points from 2009. Fungicides were used on 91 percent of the National bearing acres, up three percentage points. The most commonly applied chemicals in Michigan were chlorothalonil (73 percent), sulfur (58 percent), captan (51 percent). The most commonly applied chemicals were the same and used on 67, 58, and 49 percent of acres, respectively. The statistics by crop and by state are online at: http://www.nass.usda.gov/Surveys/Guide_to_NASS_Surveys/Chemical_Use/index.asp .