E-mail: nass-ny@nass.usda.gov
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FRUIT REPORT
February 2008
Seasonal
No. 975-2-08
SURVEY OF WINERIES AND GRAPE
PROCESSING PLANTS
NEW YORK
New York grown grapes delivered to wineries and processing plants (both in and out-of-state) in 2007 totaled 176,000 tons (Table 2). This represents an increase of 17 percent from the 150,000 tons delivered from the 2006 crop. The tonnage received from the Chautauqua-Erie-Cattaraugus Region was up 24 percent from the previous year. Grapes received from the Finger Lakes Region were down 4 percent from the 2006 receipts. Tonnage originating in Niagara County was down 2 percent from a year ago. New York grapes grown by variety, major growing area, and varietal prices paid by processors are accounted for on the reverse side of this release.
Wineries and processing plants located in New York State crushed a total of 158,303 tons of grapes in 2007, up 14 percent from the 138,511 tons processed from the 2006 crop (Table 1). Receipts from New York growers accounted for 86 percent of the total with the remaining 14 percent coming from other states and Canada. Wine crushings in New York plants increased 6 percent from last year to 50,834 tons and accounted for 32 percent of all grapes processed. Tonnage utilized for juice and other products increased 19 percent to 107,470 tons. Data for this publication was provided by New York and out-of-state wineries and processors who crushed New York grown grapes. Their cooperation is greatly appreciated.
Table 1. GRAPES PROCESSED IN NEW YORK STATE
WINERIES AND PROCESSING PLANTS
Tonnages Received by Variety and Primary Use, 2006 and 2007
| Total Receipts New York |
Primary Utilization |
|||||
| Wine |
Sweet Juice and Other |
|||||
| 2006 |
2007 |
2006 |
2007 |
2006 |
2007 |
|
| American Varieties: |
||||||
| Catawba |
4,032 |
5,480 |
2/ |
2/ |
2/ |
2/ |
| Concord |
109,780 |
125,429 |
24,007 |
25,029 |
85,773 |
100,400 |
| Delaware |
504 |
428 |
2/ |
2/ |
2/ |
2/ |
| Elvira |
3,732 |
5,123 |
3,732 |
5,123 |
- |
- |
| Niagara |
6,253 |
8,145 |
2/ |
2/ |
2/ |
2/ |
| French Hybrids: |
||||||
| Aurora |
3,155 |
2,415 |
2/ |
2/ |
2/ |
2/ |
| Baco Noir |
353 |
432 |
2/ |
2/ |
2/ |
2/ |
| Cayuga White |
1,017 |
1,105 |
2/ |
2/ |
2/ |
2/ |
| DeChaunac |
104 |
179 |
2/ |
2/ |
2/ |
2/ |
| Rougeon |
311 |
271 |
2/ |
2/ |
2/ |
2/ |
| Seyval Blanc |
634 |
435 |
2/ |
2/ |
2/ |
2/ |
| Vitis Vinifera: |
||||||
| All |
5,308 |
5,906 |
2/ |
2/ |
2/ |
2/ |
| Other Varieties: |
||||||
| All |
3,328 |
2,955 |
2/ |
2/ |
2/ |
2/ |
| TOTAL |
138,511 |
158,303 |
47,833 |
50,834 |
90,678 |
107,470 |
| 1/ Total receipts includes the following amounts received from other states and Canada: 2006-24,112, 2007- 21,318. | ||||||
| 2/ Not published to avoid disclosing individual operations. | ||||||
Table 2. NEW YORK GROWN GRAPES PROCESSED
Tonnage by Variety and Production Area Received by Wineries and Processing
Plants,
2006 and 2007; Prices Paid to Growers, 2005-2007 1/
| New York Production Areas |
|||||||||||
| Chautauqua-Erie |
Niagara County |
Finger Lakes |
State Total 2/ |
Average Prices Paid |
|||||||
| 2006 |
2007 |
2006 |
2007 |
2006 |
2007 |
2006 |
2007 |
2005 |
2006 |
2007 |
|
| American Varieties: |
|||||||||||
| Catawba |
527 |
930 |
30 |
30 |
3,563 |
3,920 |
4,120 |
4,930 |
225 |
219 |
4/ |
| Concord |
93,079 |
115,660 |
1,619 |
1,592 |
13,902 |
13,285 |
108,600 |
131,000 |
170 |
222 |
4/ |
| Delaware |
3/ |
3/ |
- |
- |
411 |
290 |
510 |
430 |
331 |
290 |
4/ |
| Elvira |
855 |
1,135 |
- |
- |
2,965 |
3,675 |
3,820 |
4,810 |
264 |
285 |
4/ |
| Niagara |
12,554 |
15,260 |
1,841 |
1,680 |
4,102 |
3,960 |
18,500 |
21,000 |
172 |
232 |
4/ |
| French Hybrids: |
|||||||||||
| Aurora |
3/ |
3/ |
- |
- |
3,270 |
2,460 |
3,300 |
2,480 |
333 |
373 |
4/ |
| Baco Noir |
- |
3/ |
- |
- |
344 |
399 |
350 |
430 |
528 |
327 |
4/ |
| Cayuga White |
- |
3/ |
3/ |
- |
952 |
982 |
1,020 |
1,090 |
432 |
376 |
4/ |
| DeChaunac |
- |
- |
3/ |
- |
109 |
172 |
110 |
180 |
460 |
384 |
4/ |
| Rougeon |
- |
- |
- |
- |
320 |
270 |
320 |
270 |
467 |
299 |
4/ |
| Seyval Blanc |
3/ |
3/ |
- |
- |
573 |
339 |
650 |
430 |
486 |
276 |
4/ |
| Vitis Vinifera: |
|||||||||||
| All |
3/ |
242 |
3/ |
3/ |
3,274 |
2,975 |
5,200 |
5,770 |
949 |
865 |
4/ |
| Other Varieties: |
|||||||||||
| All |
310 |
336 |
3/ |
3/ |
2,988 |
2,716 |
3,500 |
3,180 |
478 |
325 |
4/ |
| TOTAL |
107,628 |
133,768 |
3,529 |
3,473 |
36,773 |
35,433 |
150,000 |
176,000 |
209 |
255 |
259 |
| 1/
Includes New York grown grapes received at out of state plants. |
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