oh-press-release FOR IMMEDIATE RELEASE 01/29/10 FOR MORE INFORMATION CONTACT: JAMES E. RAMEY REYNOLDSBURG, OH The number of cattle and calves in Ohio on January 1, 2010, was estimated at 1.28 million head, unchanged from last year. Beef cows, at 288,000 head, were down 5 percent, and milk cows, at 272,000 head, were down 1 percent from last year. Ohio's beef replacement heifers were down 5,000 head and dairy replacement heifers were up 5,000 head from last year. Other heifers, at 70,000 head, dropped 7 percent from last year. Steers 500 pounds and over rose 8 percent from last year to 205,000 head. Cattle and calves on feed for slaughter market, at 195,000 head, and bulls, at 30,000 head, remained unchanged from January 1, 2009. Ohio's calf crop, at 470,000 head, rose 2 percent from last year. All cattle and calves in the United States as of January 1, 2010, totaled 93.7 million head, 1 percent below the 94.5 million on January 1, 2009. All cows and heifers that have calved, at 40.5 million, were down 1 percent from the 41.0 million on January 1, 2009. Beef cows, at 31.4 million, were down 1 percent from January 1, 2009. Milk cows, at 9.1 million, were down 3 percent from January 1, 2009. All heifers 500 pounds and over, 19.7 million, up slightly. Beef replacement heifers, 5.4 million, down 2 percent. Milk replacement heifers, 4.5 million, up 2 percent. Other heifers, 9.7 million, up 1 percent. Steers weighing 500 pounds and over, 16.4 million, down 2 percent. Bulls weighing 500 pounds and over, 2.2 million, up slightly. Calves under 500 pounds, 14.9 million, up slightly. Cattle and calves on feed for slaughter in all feedlots, 13.6 million, down 2 percent. The combined total of calves under 500 pounds, and other heifers and steers over 500 pounds outside of feedlots was 27.5 million, down slightly. The 2009 calf crop was estimated at 35.8 million head, down 1 percent from 2008. Calves born during the first half of the year are estimated at 26.0 million, down 1 percent from 2008. All inventory and calf crop estimates for July 1, 2008, January 1, 2009, and July 1, 2009 were reviewed using calf crop, official slaughter, import and export data, and the relationship of new survey information to the prior surveys. Based on the findings of this review, small adjustments of less than one-half percent were made to previously released inventory estimates by class and calf crop. State level estimates were reviewed and changes were made to reallocate inventory and calf crop estimates to the U.S. total.