The 1996 Illinois All Crop Production Index, at 118 percent of the 1977 base, was up 16 percentage points from the 1995 index of 102 percent. The 1992-1996 five-year average for this index is 119 percent. Production was above 1995 for most major crops due to an improved spring and an average growing season.
| Year | Index 1/ | Year | Index 1/ | Year | Index 1/ |
| 1966 | 67 | 1976 | 95 | 1986 | 111 |
| 1967 | 82 | 1977 | 100 | 1987 | 99 |
| 1968 | 74 | 1978 | 98 | 1988 | 66 |
| 1969 | 77 | 1979 | 114 | 1989 | 110 |
| 1970 | 64 | 1980 | 92 | 1990 | 109 |
| 1971 | 83 | 1981 | 113 | 1991 | 94 |
| 1972 | 84 | 1982 | 115 | 1992 | 128 |
| 1973 | 83 | 1983 | 66 | 1993 | 112 |
| 1974 | 68 | 1984 | 97 | 1994 | 136 |
| 1975 | 100 | 1985 | 120 | 1995 | 102 |
| 1996 | 118 |

Note: The All Crop Production Index is the result of multiplying the 1996 production of all grain, hay, fruit, and vegetable crops by the 1977 season average price, then dividing that figure by the 1977 production of those same crops multiplied by the 1977 season average price. By keeping the price constant, production becomes the only variable and this eliminates price fluctuations. The purpose of this index is to equate production from year to year by making the units produced (i.e. bushels, tons, etc.) a neutral factor. The year 1977 is used as the base simply because it is the year that this index was developed.
| Illinois Agricultural Statistics Service Annual Summary - 1997 |
Page 20 |
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