| Crop | Unit | Approximate Net Weight | |
| United States | Metric | ||
| pounds | kilograms | ||
| Barley | Bushel | 48 | 21.8 |
| Corn: | |||
| Ear, husked | Bushel | 70 | 31.8 |
| Shelled | Bushel | 56 | 25.4 |
| Hay | Square Bale | 40 - 50 | 18.1 - 22.7 |
| Oats | Bushel | 32 | 14.5 |
| Potatoes | Sack | 100 | 45.4 |
| Rye | Bushel | 56 | 25.4 |
| Soybeans | Bushel | 60 | 27.2 |
| Sweetpotatoes | Bushel | 55 | 24.9 |
| Wheat | Bushel | 60 | 27.2 |
| Crop | Unit of Sale |
Avg. Weight Per Unit (lbs) |
Package Per Carlot Equivalent | |
| In Units | In Cwt | |||
| Vegetables: | ||||
| Asparagus | Crates, 12 bunches | 30 | 1,050 | 315 |
| Beans, lima | Bushel | 32 | 850 | 272 |
| Beans, snap | Bushel | 30 | 850 | 255 |
| Beets, topped | Bushel | 50 | 700 | 350 |
| Broccoli | Crates, 12 - 14 bunches | 21 | 900 | 189 |
| Cabbage | Crate or sack | 50 | 600 | 300 |
| Carrots, topped | Bushel | 50 | 1,000 | 500 |
| Cauliflower | Crate | 50 | 400 | 200 |
| Celery | Crate, 3 - 4 dozen | 60 | 600 | 360 |
| Corn, sweet | Crate, 50 ears | 42 | 725 | 305 |
| Cucumber | Bushel | 55 | 700 | 385 |
| Eggplant | 1-1/9 bushel crate | 33 | 750 | 248 |
| Escarole, endive | 1-1/9 bushel crate | 25 | 850 | 213 |
| Lettuce, head | Crate, 24 heads | 50 | 825 | 413 |
| Onion, dry | Sack | 50 | 800 | 400 |
| Peppers, bell | Bushel | 30 | 850 | 255 |
| Spinach | Bushel | 25 | 850 | 213 |
| Tomatoes | Carton | 25 | 2,000 | 500 |
| Fruit and berries: | ||||
| Apples | Bushel or carton | 42 | 900 | 378 |
| Blueberries | Flat, 12 pints | 11 | 1,400 | 154 |
| Cranberries | Barrel | 100 | --- | --- |
| Peaches | 3/4 bushel or carton | 38 | 900 | 342 |
| Strawberries | Crate, 16 quarts | 24 | 600 | 144 |