Flour Milling Products Annual Summary NASS

This report is part of the Current Agricultural Industrial Reports (CAIR) program, data was obtained by surveying mills for data. Quarterly and annual consumption of wheat and rye for flour, production of flour, whole wheat flour, and millfeed, and 24 hour milling capacity by region and U.S. are covered in this report.

Frequency of Release:Annually
Upcoming releases:May 1 2024 3:00 PM


Releases

LATEST RELEASE
May 1, 2023
PUBLICATION CONTACT
Contact office name:National Agricultural Statistics Service
Contact email:nass@nass.usda.gov